Foolin' with Fungi - Cooking Class
Start: 11/12/2008 - 6:30pm
End: 11/12/2008 - 9:00pm
Location(s)
Now We're Cookin'1601 Payne Street Unit CEvanston, IL, 60201See map: Google MapsHands-On
Price: $65
Menu: Mushroom Tarte Tatin with Caramelized Onions; Wild Rice and Mushroom Chowder with Chicken; Mushrooms in Ale and Cream with White Bean Mash
By: nwcookin At 10/15/2008 - 2:00pm |

